A Sous Vide Guide to Cooking Fish and Shellfish | The Tool Shed\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\t\n\t\n\t\n{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/sousvidetools.wpengine.com\/a-sous-vide-guide-to-cooking-fish-and-shellfish\/\",\"url\":\"https:\/\/sousvidetools.wpengine.com\/a-sous-vide-guide-to-cooking-fish-and-shellfish\/\",\"name\":\"A Sous Vide Guide to Cooking Fish and Shellfish | The Tool Shed\",\"isPartOf\":{\"@id\":\"https:\/\/sousvidetools.wpengine.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/sousvidetools.wpengine.com\/a-sous-vide-guide-to-cooking-fish-and-shellfish\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/sousvidetools.wpengine.com\/a-sous-vide-guide-to-cooking-fish-and-shellfish\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/sousvidetools.wpengine.com\/wp-content\/uploads\/2019\/09\/shutterstock_639191548.jpg\",\"datePublished\":\"2019-09-19T10:03:53+00:00\",\"author\":{\"@id\":\"https:\/\/sousvidetools.wpengine.com\/#\/schema\/person\/2e1836ad3a7d18423eaf2da7afba4426\"},\"breadcrumb\":{\"@id\":\"https:\/\/sousvidetools.wpengine.com\/a-sous-vide-guide-to-cooking-fish-and-shellfish\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/sousvidetools.wpengine.com\/a-sous-vide-guide-to-cooking-fish-and-shellfish\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/sousvidetools.wpengine.com\/a-sous-vide-guide-to-cooking-fish-and-shellfish\/#primaryimage\",\"url\":\"https:\/\/sousvidetools.wpengine.com\/wp-content\/uploads\/2019\/09\/shutterstock_639191548.jpg\",\"contentUrl\":\"https:\/\/sousvidetools.wpengine.com\/wp-content\/uploads\/2019\/09\/shutterstock_639191548.jpg\",\"width\":1000,\"height\":667},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/sousvidetools.wpengine.com\/a-sous-vide-guide-to-cooking-fish-and-shellfish\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Tool Shed\",\"item\":\"https:\/\/sousvidetools.wpengine.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Blog\",\"item\":\"https:\/\/sousvidetools.wpengine.com\/category\/blog\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"A Sous Vide Guide to Cooking Fish and Shellfish\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/sousvidetools.wpengine.com\/#website\",\"url\":\"https:\/\/sousvidetools.wpengine.com\/\",\"name\":\"The Tool Shed\",\"description\":\"From Sousvidetools.com\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/sousvidetools.wpengine.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/sousvidetools.wpengine.com\/#\/schema\/person\/2e1836ad3a7d18423eaf2da7afba4426\",\"name\":\"digitaloft digitaloft\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/sousvidetools.wpengine.com\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/sousvidetools.wpengine.com\/wp-content\/uploads\/2019\/07\/Chris-Holland-press-1-150x150.jpg\",\"contentUrl\":\"https:\/\/sousvidetools.wpengine.com\/wp-content\/uploads\/2019\/07\/Chris-Holland-press-1-150x150.jpg\",\"caption\":\"digitaloft digitaloft\"},\"sameAs\":[\"http:\/\/digitaloft\"],\"url\":\"https:\/\/sousvidetools.wpengine.com\/author\/digitaloft\/\"}]}<\/script>\n","yoast_head_json":{"title":"A Sous Vide Guide to Cooking Fish and Shellfish | The Tool Shed","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/sousvidetools.wpengine.com\/a-sous-vide-guide-to-cooking-fish-and-shellfish\/","og_locale":"en_US","og_type":"article","og_title":"A Sous Vide Guide to Cooking Fish and Shellfish | The Tool Shed","og_description":"Sous vide is a method of cooking that is wonderfully diverse and can work well for just about any type of food. 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